Ace of Clubs
This bunka shaped knife is forged of multiple vertical layers of high end carbon blade steel that were stacked crossing each other before they were fire-welded. Every knife made in the Damascus technique is a single piece, with this unusual pattern even more so. The resulting blade of 62 HRC is razor sharp and will cut vegetables as well as meat and fish. The unique pattern of the steel combines with a smooth ebony handle in a faceted and surprisingly ergonomic form.
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